Masoor Dal/ Red Lentil ^Sale

Dana’s Masoor Dal, also known as Red Lentils, is a staple legume cherished for its quick cooking, smooth texture, and mild, nutty flavor. Naturally grown and unpolished, this dal is carefully processed and hygienically packed to retain its nutritional value and purity.

Rich in protein, iron, and dietary fiber, Dana Masoor Dal supports a balanced diet, aids digestion, and provides sustained energy. Perfect for everyday cooking, it is widely used in dal tadka, soups, curries, and even as a base for baby food.